Recipe Index

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April 13, 2022

Classic Chocolate Chunk Cookies

These are my FAVORITE Classic Chocolate Chunk Cookies. They’re crispy on the edges, yet chewy and soft in the middle with chunks of melty chocolate..

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March 30, 2022

Blood Orange Pound Cake

I love this time of year because blood oranges are in season! So naturally, this Blood Orange Pound Cake had to be created. It’s dense,..

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February 2, 2022

Lemon Poppyseed Scones

These Lemon Poppyseed Scones are full of citrus flavor and lots of poppyseeds for added crunch that pairs deliciously with the fluffy, tender and moist..

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January 27, 2022

Cinnamon Sugar Pretzel Bites

Warning: only bake these Cinnamon Sugar Pretzel Bites if you want your entire home to be filled with a heavenly, irresistible aroma. These soft, little..

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January 18, 2022

Almond and Date Bars

These Almond and Date bars are crumbly, nutty and sweet. You’ll be immediately hit by the toasted almond flavor and the crunch which balances the..

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January 12, 2022

Chocolate Butterscotch Cookies

This Chocolate Butterscotch Cookie recipe combines two flavors meant to be together. The chocolate cookies are soft and chewy with a crackly top. The home-made..

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January 10, 2022

Cinnamon Rolls

These Cinnamon Rolls are a classic breakfast staple. They’re flaky, buttery and indulgent. Begin with a simple dough that gets slathered with cinnamon butter, sprinkled..

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January 3, 2022

Easy Butterscotch Sauce

This Butterscotch Sauce is thick and creamy and easy to make. Skip the butterscotch chips – making it from scratch is simpler then you may..

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December 20, 2021

Chocolate Hazelnut Biscotti

These Chocolate Hazelnut Biscotti blend a classic cookie with the flavors of hot chocolate and hazelnuts and they’re just perfect for coffee dipping. They’re nice..

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December 6, 2021

Easy Pie Dough

If you’re someone who has struggled with making pie dough (hi, that’s me!), this Easy Pie Dough is going to be a winner. The dough..

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December 3, 2021

Tomato, Feta, and Egg Galette

During the holiday season, I always find myself with lots of leftover pie dough. Usually, I end up freezing it for another time if I..

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November 17, 2021

Biscoff Crumb Cake

Layered with a cookie butter crumble, this Biscoff Crumb Cake is going to be your new favorite. The cake is soft, fluffy and buttery. The..

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November 5, 2021

Savory Halloumi Scones

These Savory Halloumi Scones are herby, buttery, delicious and are perfect for a bread basket on a Thanksgiving table or a mid day treat. Rosemary,..

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November 5, 2021

Maple Pecan Bread with Cinnamon Drizzle

Maple Pecan Bread with Cinnamon Drizzle – must I say more? This bread features a pecan maple “caramel” mixed into the dough, sweetened with local..

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November 5, 2021

Cinnamon Sugar Swirl Bread

This Cinnamon Sugar Swirl Bread recipe was passed down by my grandmother which makes it a special one for me. Everyone knows grandmas are the..

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November 5, 2021

Peanut Butter M&M Cookie Bars

I’ve always loved cookies, especially cookies filled with peanut butter and chocolate. But, sometimes cookies need to get out of the way, and let these..

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November 5, 2021

Easy Oatmeal Raisin Cookies

These easy oatmeal raisin cookies are so simple and so delicious. They come together in 35 minutes with ingredients you probably already have in your..

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November 4, 2021

Muffin Top Cherry Cobblers with Cinnamon Crumble

The inspiration for these muffin top cherry cobblers came to me as I daydreamed about summers in my hometown. My hometown of Traverse City, Michigan..

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November 4, 2021

Chocolate Pumpkin Bread

This Chocolate Pumpkin Loaf is a chocolate lover’s take on a classic pumpkin bread. Chocolate, pumpkin pie spices, and lots of pumpkin mixed throughout with..

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November 4, 2021

Apple Cobbler with Browned Butter Biscuits

This Apple Cobbler with Browned Butter Biscuits is my take on a classic family dessert. Rich, soft brown buttered biscuits sit on top of jammy..

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Meet Alec

Hey there! I’m the baker, recipe creator and photographer behind Lakeshorebakes. I hope this space inspires you and gives my readers the time to slow down, live in the moment, and enjoy something scrumptious in the end.

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